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| lunch || brunch || dinner || kids || wine & spirits | ||
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| LUNCH MENU 11 am to 5 pm |
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Appetizers | ||
| Soup of the Day Bowl |
6.95 | |
| Mixed Baby Green Salad |
4.95 | |
| Chips & Salsa With house-made guacamole or queso fundido |
2.95 6.50 |
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| Tortilla Soup Bowl |
7.95 |
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House Specialties | ||
| Grilled Achiote-Rubbed Salmon Sandwich With a ginger-black bean-serrano aioli & mixed greens on a ciabatta roll with French fries. |
9.95 |
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| 'Sterling Ranch' Sirloin Steak Sandwich Char-broiled 7oz premium sirloin served with grilled onions, sweet peppers, asadero cheese & a basil-roasted garlic aioli. Served on sourdough with French fries or coleslaw. |
10.50 |
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| Santa Fe Rotisserie Chicken Seasoned, half rotisserie chicken served with French fries and fresh seasonal vegetable. Choice of fire roasted salsa or wild mushroom sauce. |
10.50 |
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| Fresh Grilled Tilapia Topped with pico de gallo & sliced avocado. Served with Spanish rice & fresh vegetable. |
10.95 |
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| Turkey Breast Cutlet with Chipotle Cream Gravy Breaded, pan-fried & topped with a chipotle cream gravy. Served with garlic mashed potatoes & fresh seasonal vegetable. |
9.50 |
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| Penne Pasta & Italian Sausage Hot Italian sausage, roasted red peppers, fennel seed, mild red chile, white wine, garlic, onion & fresh tomatoes with romano cheese. Served with mixed baby greens salad |
9.95 |
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New Mexican Plates choice of two - Spanish rice, Mexican bean salad or black beans | ||
| Chicken Enchiladas Rolled chicken enchiladas, Hatch green chile or New Mexico red chile, onions, jack & cheddar cheeses and sour cream. |
9.95 |
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| Spice-Rubbed Chicken Asado Half rotisserie chicken rubbed with chipotle chile, smoked paprika, garlic, fresh herbs & fire-roasted. Served with mango chutney, sweet potato fries & fresh vegetable. |
10.95 |
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| Vegetarian Poblano Chile Relleno A roasted poblano chile dipped in egg white batter & pan-fried. Stuffed with butternut squash, oyster mushrooms, garbanzo beans, spinach, onion & goat cheese. Served with choice of red or green chile. |
10.50 |
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| Grilled Fish or Shrimp Tacos Grilled tilapia or marinated gulf prawns & soft corn tortillas served with creamy jalapeno cabbage slaw, guacamole & pico de gallo. |
9.95 |
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| Blue Corn Vegetable Enchiladas Mushrooms, corn, squash, zucchini, asadero and cheddar cheeses, Hatch green or New Mexico red chile, and sour cream. |
9.95 |
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| Grilled Marinated Mexican Steak Tacos Grilled sirloin steak, soft corn tortillas garnished with shredded lettuce & tomato. Served with fire-roasted salsa & guacamole. |
9.95 |
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Soup and Salads Bowls of soup & large salads served with ciabatta roll. | ||
| Smoked Trout, Pine Nuts & Spinach Salad Shaved red onion, cucumbers, red bell peppers & kalamata olives served with a lemon-lime vinaigrette |
10.95 |
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| Santa Fe Cobb Salad Grilled chicken breast, bacon, jicama, radishes, poblanos, cotija cheese, hard-boiled egg, avocado, cherry tomatoes, tortilla strips, romaine hearts and choice of dressing. |
9.95 |
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| Tortilla Soup Bowl Rich chicken broth, roasted tomatoes, poblano chile, corn, tortilla strips, cilantro and cotija cheese |
7.95 |
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| Soup & Salad Mixed baby greens garnished with jicama, carrots, bell peppers, cucumber & croutons. Served with a cup of the soup of the day and Mexican bolillo roll |
7.95 | |
| Grilled Gulf Prawn & Avocado Salad Marinated gulf prawns, avocado, mangos, cherry tomatoes on mixed baby greens & Romaine lettuce. Served with a roasted red pepper vinaigrette. |
10.95 |
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| Peppercorn Crusted Steak Salad 6 oz cut served over romaine with avocado, asparagus, cherry tomatoes, radish, palm hearts, grapefruit segments & roasted Poblano dressing. |
10.95 |
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| Daily Special Soup Bowl |
6.95 | |
| Southwest Caesar Salad Romaine lettuce, caesar dressing, red chile garlic croutons and parmesan cheese Add 5 oz chicken breast 4.00 Grilled shrimp 4.00 Grilled sirloin 4.00 |
5.50 large 8.50 |
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Sandwiches served with French fries or cole slaw | ||
| Mozzarella-Caprese Sandwich 'Fiore de latte' mozzarella, ripe tomatoes, fresh basil & pesto on a ciabatta roll. Served with a cucumber-tomato salad with balsamic vinaigrette. |
10.50 |
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| Pancho's Chop Steak Sandwich Fresh grilled half-pound hamburger on a sourdough bun with red onion, lettuce, tomato & pickle. Jack, cheddar, swiss or blue cheese, green chile or chopped jalapenos, add .75. Bacon, mushrooms or guacamole add 1.00. |
8.95 | |
| Galisteo Grilled Cheese Jack or cheddar cheese & tomato on black bread with mayonnaise, served with pipian poblano pesto |
8.50 Bacon add 1.00 |
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| Vegetarian Garden Burger Served with sliced avocado & choice of toppings |
9.95 |
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| Chimayo Chicken Sandwich Grilled achiote-marinated chicken breast with roasted poblano chile, caramelized onions, asadero cheese and orange-chipotle mayonnaise on ciabatta roll. |
9.50 | |
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| lunch || brunch || dinner || kids || wine & spirits | ||